Baltimore Chef — Creative Menu, Immediate Start

Redwood South Inc.; Baltimore (MD); On-site; USD 40,000 - 53,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Paid time off

Other perks

Job summary

Redwood South Inc., based in Baltimore, MD, is seeking a Chef to join our full-time team. You will prepare and cook meals daily, manage inventory, and uphold food safety and quality standards while collaborating on menu development.

In a fast-paced restaurant environment, you’ll supervise kitchen operations, maintain cleanliness, and use a range of equipment (stoves, ovens, grills, food processors) to create consistent, high-quality dishes.

Qualifications

• High school diploma or equivalent.
• Previous kitchen experience.
• Ability to work well under pressure.
• Multitask and manage time effectively.
• Strong culinary background.
• Excellent time management skills.

Responsibilities

• Prepare and cook meals according to recipes and standards.
• Manage inventory and ensure food safety and quality.
• Collaborate with the team to create and execute the menu.
• Proven experience as a Chef in a similar role.
• Strong culinary skills and knowledge of food safety regulations.
• Excellent time management and teamwork skills.

Skills

Culinary skills

Time management

Teamwork

Under pressure

Multitasking

Quality focus

Education

High school diploma

Tools

Stoves

Ovens

Grills

Food processors

Job description

Redwood South Inc., based in Baltimore, MD, is seeking a Chef to join our full-time team. You will prepare and cook meals daily, manage inventory, and uphold food safety and quality standards while collaborating on menu development.

In a fast-paced restaurant environment, you’ll supervise kitchen operations, maintain cleanliness, and use a range of equipment (stoves, ovens, grills, food processors) to create consistent, high-quality dishes.