Kitchen Staff

GetJobSmart; Baltimore (MD); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Career growth opportunities

Job summary

Nimbus Premier LLC in Baltimore, MD is seeking a Kitchen Staff member for a full-time role. You will prepare and cook a range of dishes, keep the kitchen clean, and assist with inventory and cost tracking while adhering to food safety standards.

We value fast-paced teamwork, attention to detail, and reliable weekend/holiday availability. Benefits include health insurance, paid time off, and opportunities for growth within the company.

Qualifications

• One year of kitchen or food service experience.
• High school diploma or equivalent.
• Strong communication and teamwork skills.
• Detail-oriented and able to work under pressure.
• Familiar with kitchen equipment and safety practices.

Responsibilities

• Prepare and cook a variety of dishes with precision.
• Maintain a clean, organized kitchen and proper sanitation.
• Work efficiently in a fast-paced environment.
• Collaborate with team to ensure high-quality service.
• Follow health, safety, and food safety regulations.
• Assist with inventory, supplies, and cost tracking.

Skills

Kitchen experience

Attention to detail

Teamwork

Communication

Flexibility

Education

High school diploma or equivalent

Tools

Commercial kitchen equipment

Job description

Nimbus Premier LLC seeks a Kitchen Staff member to join our team in Baltimore, MD. This full-time position offers a negotiable salary and benefits.

As Kitchen Staff, you will be responsible for preparing and cooking a diverse range of dishes, including appetizers, main courses, and desserts, using fresh and high-quality ingredients. You will also maintain a clean and organized kitchen, ensuring that all equipment, utensils, and surfaces are sanitized and stored properly. Additionally, you will be tasked with managing inventory, ordering supplies, and keeping track of food costs. Furthermore, you will be expected to adhere to strict food safety and quality standards, following all relevant regulations and guidelines. This includes proper food handling, storage, and preparation techniques, as well as regular cleaning and maintenance of the kitchen. Your role is crucial in ensuring that the food served to customers is not only delicious but also safe and of the highest quality.

You will work in a fast-paced kitchen environment with a team of professionals. Our workplace is located in Baltimore, MD, and offers a dynamic and innovative atmosphere.

The salary for this position is negotiable, reflecting the company's commitment to recognizing and rewarding employees' contributions. Benefits may include comprehensive health insurance coverage, which can help employees manage their healthcare needs, as well as paid time off for vacations, sick days, and personal reasons, allowing employees to balance their work and personal lives. Additionally, opportunities for career growth may be available, such as professional development programs, training, and advancement within the company, enabling employees to pursue their career aspirations and achieve long-term success.

You must have at least one year of experience in a kitchen environment, be comfortable working in a fast-paced setting, and have a strong attention to detail.

What you will do:

1. Prepare and cook a variety of dishes with precision and creativity.
2. Assist in maintaining a clean and organized kitchen.
3. Work efficiently in a fast-paced environment.
4. Collaborate with the team to ensure high-quality food service.
5. Follow all health and safety regulations.
6. Stay updated with the latest culinary trends and techniques.

What we need:

1. High school diploma or equivalent.
2. Previous experience in a kitchen or food service environment.
3. Strong communication and teamwork skills.
4. Attention to detail and ability to work under pressure.
5. Familiarity with kitchen equipment and tools.
6. Ability to work flexible hours, including weekends and holidays.