Bakery Production Supervisor - Lead & Optimize Quality

Maker’s Pride, LLC

Grand Rapids (MI)

On-site

USD 65,000 - 90,000

Full time

34 hours ago
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Job summary

Maker's Pride, LLC in Grand Rapids, MI is seeking a Production Supervisor responsible for all mixing, baking, forming and packaging activities to safely produce quality products with efficient use of labor and materials on scheduled shifts.

You will lead a team, ensure GMP/SQF compliance, and monitor inventory, payroll and scheduling while driving continuous improvement. Proficiency with SAP and Kronos, strong communication and leadership are essential.

Qualifications

  • Two-year college degree in business preferred.
  • 3–5 years supervisory experience in a manufacturing environment; bakery/food/beverage is a plus.
  • Proficient in MS Office; Kronos and SAP knowledge are advantages.
  • Excellent communication, conflict management and leadership skills.
  • Shift schedule including every other weekend.

Responsibilities

  • Supervise assigned team and evaluate performance.
  • Interview, hire and train employees; plan and direct work.
  • Ensure GMP/SQF, SAP, OSHA/MiOSHA compliance; use Lean tools.
  • Direct conversion of raw materials to finished products with minimal waste.
  • Monitor inventory, maintain 5S environment; manage production schedules.
  • Plan production operations and priorities; review data and reports.
  • Resolve employee issues and disciplinary actions; coach staff.
  • Attend meetings and provide presentations as needed.
  • Comply with safety, health and environmental regulations.
  • Maintain coordination with departments to meet delivery dates.

Skills

Leadership
Conflict resolution
Data analysis
Project management
Communication

Education

Two-year degree

Tools

SAP
Kronos

Job description

Maker's Pride, LLC in Grand Rapids, MI is seeking a Production Supervisor responsible for all mixing, baking, forming and packaging activities to safely produce quality products with efficient use of labor and materials on scheduled shifts.

You will lead a team, ensure GMP/SQF compliance, and monitor inventory, payroll and scheduling while driving continuous improvement. Proficiency with SAP and Kronos, strong communication and leadership are essential.

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