Bakery Production Lead | On-Site, Growth & Benefits

Tom Trese Networking LLC

Rocky Mount (NC)

On-site

USD 76,000 - 86,000

Full time

5 days ago
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Benefits offered by this job

Medical, Dental & Vision Insurance
3 Weeks Vacation
401(k) with Company Match
Life & Disability Insurance

Job summary

Tom Trese Networking LLC is seeking Production Supervisors for its bakery operation in North Carolina. This on-site, full-time role covers first, second, and third shifts and involves leading a team of 15–25 employees to ensure safe, high-quality production.

You will supervise daily activities, coach staff, uphold GMPs and safety, and collaborate with maintenance and quality teams to resolve issues while driving efficiency and on-time results.

Qualifications

  • Production supervisory experience in food manufacturing; bakery or frozen food experience is especially relevant.
  • Demonstrated ability to lead employees, manage performance, and build accountability.
  • Working knowledge of food safety, GMPs, and manufacturing operations.
  • Strong communication, organization, and problem‑solving skills.
  • Willingness to work the assigned shift and support production scheduling needs.

Responsibilities

  • Lead daily production activities, staffing, and shift assignments.
  • Coach, train, and develop employees while setting clear expectations.
  • Maintain food safety, quality, sanitation, and workplace safety standards.
  • Monitor production performance, address downtime, and improve efficiency.
  • Partner with maintenance, quality, and other departments to resolve issues.
  • Communicate priorities and ensure effective shift handoffs.

Skills

Leadership
Staff coaching
Communication
Problem solving
Shift coordination

Job description

Tom Trese Networking LLC is seeking Production Supervisors for its bakery operation in North Carolina. This on-site, full-time role covers first, second, and third shifts and involves leading a team of 15–25 employees to ensure safe, high-quality production.

You will supervise daily activities, coach staff, uphold GMPs and safety, and collaborate with maintenance and quality teams to resolve issues while driving efficiency and on-time results.

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