Bakery Prep Lead & Team Coach

Bethelbakery; Bethel Park (Allegheny County); On-site; USD 20,664 - 22,730; Full time

Benefits offered by this job

Paid Time Off

Medical, Dental, Vision, and Life Insurance

401(k) Profit Sharing Plan

Bakery discounts

Job summary

A family-owned bakery is seeking a Bakery Prep Supervisor to lead a small team and ensure smooth daily operations. The ideal candidate should have 1-3 years of experience in a bakery or kitchen setting and excel in a fast-paced environment. Responsibilities include supervising team members, managing inventory, and maintaining food safety standards. This full-time position offers competitive pay and opportunities for growth within the company.

Qualifications

• A minimum of 1-3 years of experience in bakery, food prep, or kitchen.
• Must be organized and detail-oriented.
• Able to lift up to 50 lbs and work in varying temperatures.

Responsibilities

• Lead and supervise a team of 5-7 prep members.
• Assign daily tasks and create schedules.
• Support morning production for daily baking.

Skills

Leadership

Organization

Time management

Safety-conscious

Education

High school diploma/GED

Job description

A family-owned bakery is seeking a Bakery Prep Supervisor to lead a small team and ensure smooth daily operations. The ideal candidate should have 1-3 years of experience in a bakery or kitchen setting and excel in a fast-paced environment. Responsibilities include supervising team members, managing inventory, and maintaining food safety standards. This full-time position offers competitive pay and opportunities for growth within the company.