Bakery Packaging Operator - 1st Shift, Growth & Benefits

Otis Spunkmeyer, LLC; West Columbia (SC); On-site; USD 32,000 - 42,000; Full time

Job summary

Aspire Bakeries is hiring an Operator 1, Bakery-Packaging at our Cayce, SC bakery. The role supports packaging operations by operating equipment, ensuring product quality, and upholding safety and production standards. 1st shift runs 4:00 AM to 12:30 PM.

Responsibilities include operating equipment, monitoring quality, packaging products, and maintaining GMP-compliant work areas while collaborating with the team to meet production goals.

Qualifications

• Must be at least 18 years of age.
• Ability to read, write, and perform basic math calculations.
• Ability to work in a fast-paced manufacturing environment.
• Ability to work as part of a team.
• Ability to lift up to 50 pounds with or without reasonable accommodation.
• Ability to stand, walk, climb, bend, stoop, push, pull, and perform repetitive movements throughout the shift, with or without reasonable accommodation.
• Ability to work in hot, cold, wet, frozen, dusty, and loud environments and work weekends, holidays, and overtime as required.

Responsibilities

• Operate and adjust packaging equipment to meet product specifications and production requirements.
• Monitor product quality and food safety standards throughout the packaging process.
• Package bakery products using manual and automated processes to achieve production goals.
• Maintain clean, organized, and safe work areas in accordance with GMP and safety standards.
• Communicate equipment, quality, safety, and production concerns to appropriate team members.
• Support efficient production by following schedules, running orders, and established procedures.
• Collaborate with team members to achieve operational and performance objectives.

Skills

Reading & Writing

Basic Math

Teamwork

Physical stamina

Adaptability

Education

High school diploma or equivalent

Tools

Packaging equipment

Job description

Aspire Bakeries is hiring an Operator 1, Bakery-Packaging at our Cayce, SC bakery. The role supports packaging operations by operating equipment, ensuring product quality, and upholding safety and production standards. 1st shift runs 4:00 AM to 12:30 PM.

Responsibilities include operating equipment, monitoring quality, packaging products, and maintaining GMP-compliant work areas while collaborating with the team to meet production goals.