Bakery General Manager — Lead Team & Elevate Guest Experience

Nothing Bundt Cakes

Reno (NV)

Presencial

USD 65.000 - 95.000

Jornada completa

Hace 10 días

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

Supera los filtros ATS

Ventajas ofrecidas por este puesto de trabajo

Employee discounts
Flexible scheduling
Early closing hours
Career development
Team culture

Descripción de la vacante

Nothing Bundt Cakes in Reno, NV is seeking a General Manager to lead daily bakery operations, develop a high-performing team, and drive guest satisfaction and profitability.

You will oversee scheduling, payroll, costs, inventory, and vendor relationships while maintaining brand standards and exceptional service.

Join a fast-paced, guest-focused environment that values teamwork, growth, and community engagement.

Formación

  • 3+ years of management experience in retail, restaurant, bakery, hospitality, or food service operations.
  • Proven leadership with responsibility for hiring, training, coaching, and performance management.
  • Strong business sense with experience managing sales, labor, and costs.

Responsabilidades

  • Lead and oversee all day-to-day bakery operations.
  • Recruit, hire, train, coach, and develop a high performing team.
  • Drive sales growth and profitability by meeting bakery goals.
  • Manage scheduling, payroll, food costs, and operating expenses.
  • Maintain exceptional guest service and resolve customer concerns.
  • Ensure food safety, sanitation, and brand compliance.
  • Oversee inventory, ordering, and vendor relationships.
  • Analyze metrics and implement plans to improve performance.
  • Partner with ownership to execute strategies and grow the brand.
  • Support community engagement and local marketing initiatives.

Conocimientos

Management experience
Leadership
Business acumen
Guest service focus
Scheduling & payroll

Descripción del empleo

Nothing Bundt Cakes in Reno, NV is seeking a General Manager to lead daily bakery operations, develop a high-performing team, and drive guest satisfaction and profitability.

You will oversee scheduling, payroll, costs, inventory, and vendor relationships while maintaining brand standards and exceptional service.

Join a fast-paced, guest-focused environment that values teamwork, growth, and community engagement.

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