Bakery Café Assistant General Manager – Team Leader

Panera Bread

United States

On-site

USD 29,000 - 33,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Quarterly bonuses
Free meals
Health, dental, vision, life insurance
401(k) with match
Vacation, sick time, holidays
Tuition discounts
Career advancement
Team member assistance program

Job summary

Panera Bread is seeking an Assistant General Manager to lead a bakery-cafe team, partner with the General Manager, and drive guest satisfaction and business results. You will hire, train, and develop staff while upholding Panera’s guidelines and ensuring a welcoming, efficient operation.

You will oversee scheduling, performance, and adherence to standards, contributing to a warm, productive culture and strong financial performance at your location.

Qualifications

  • 1+ years of restaurant management experience preferred.
  • ServSafe certification (or ability to achieve).
  • Proven ability to drive positive results through strong business acumen.
  • Flexible hours including nights and weekends in a fast-paced environment.

Responsibilities

  • Lead the bakery-cafe team and partner with the General Manager to oversee operations.
  • Plan and manage staffing, scheduling, and people development.
  • Assist with hiring, onboarding, and training of new team members.
  • Manage team performance to meet quality standards and guest service expectations.
  • Build subject matter experts within the team and develop managers on Panera’s values and behaviors.
  • Ensure guest satisfaction through quality food and service.
  • Foster relationships to grow loyal guests and maintain company policies.

Skills

Restaurant management
Team leadership
Problem solving
Guest service
Communication

Education

ServSafe certification

Job description

Panera Bread is seeking an Assistant General Manager to lead a bakery-cafe team, partner with the General Manager, and drive guest satisfaction and business results. You will hire, train, and develop staff while upholding Panera’s guidelines and ensuring a welcoming, efficient operation.

You will oversee scheduling, performance, and adherence to standards, contributing to a warm, productive culture and strong financial performance at your location.

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