Baker/Cook - Lebanon

Kaizen Lab Inc.; Lebanon (Lebanon County); On-site; USD 10,000 - 60,000; Part time

Job summary

An innovative senior living community is seeking passionate culinarians to join their team. This part-time role offers flexible hours and the opportunity to prepare meals for residents while ensuring safety and quality. The organization values diversity and fosters a culture of growth and support, making it a great place to build a fulfilling career. With a commitment to employee appreciation and a full range of benefits, this position is perfect for those who want to make a meaningful impact in their community. Join a team that believes in nurturing the spirit of life and enjoy a rewarding work environment.

Benefits

DailyPay

Medical benefits

Dental benefits

Vision benefits

Retirement plan with company match

Flexible hours

Safe working conditions

Staff appreciation programs

Qualifications

• Experience in culinary arts or food service is essential.
• Knowledge of volume food preparation and safety regulations.

Responsibilities

• Prepare meals for residents, associates, and visitors.
• Assist in effective communication among dining team and residents.
• Maintain records and complete necessary paperwork.

Skills

Culinary skills

Communication skills

Food safety knowledge

Education

High School Diploma

Tools

Food service equipment

Job description

Now offering DailyPay, the ability to be paid on-demand, without waiting until pay day!

Part-time position available flexible hours

Starting pay $16.00

Know you belong.

Being diverse and inclusive isn't new to us. These values have been at the heart of our culture for 35 years. We are better because our Associates have unique backgrounds and experiences. We hire the best, empower them to grow, and celebrate all.

Why Juniper?

Whether you're a seasoned leader who is excited to share your expertise or are looking to grow into your first leadership position, Juniper is a wonderful place to connect your passion with purpose.

If you're excited about challenging the status quo of the senior living industry and contributing to an organization that is built on a culture of innovation, Juniper offers rich opportunity for a fulfilling career.

Our team approach, mentorships, and hands-on support from home office leadership provide a foundation for you to succeed and grow in meaningful ways.

Role: We are seeking outstanding individuals who enjoy a fast-paced work environment, working with others, and are dedicated to the safety of our residents and team.

Calling all culinarians who want to serve their communities by providing their expertise in Senior Living! Juniper is an innovative senior living community that believes in nurturing the spirit of life - come share in our experience:

• Part time
• Safe working conditions, excellent pay, and staff appreciation (You take care of others - so we take care of YOU)
• Full range of benefits - Medical, Dental, Vision, Voluntary, Retirement (with company match) AND SO MUCH MORE!

Responsibilities:

1. Prepare meals for residents, associates, and visitors.
2. Assist in the coordination of effective communication among dining team and resident assistants.
3. Work closely with the Connections Director and the Director of Sales and Marketing in the planning and implementation of special events.
4. Maintain necessary records and complete administrative paperwork as required.
5. Follow established safety regulations, including fire protection, infection control, and equipment safety.

Requirements:

1. A High School Diploma and experience in culinary arts or food service.
2. Knowledge of volume food preparation.
3. Knowledge and ability to operate food service equipment.

Equal Opportunity Employer