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An established industry player is seeking a dedicated Cook/Baker to join their team at a local hospital. In this role, you will prepare and bake a variety of food items, ensuring that all meals meet nutritional and age-specific needs. Your expertise in large volume cooking will be essential as you adjust recipes and complete assignments to meet serving times. This position emphasizes safety and sanitation, making it a vital part of the healthcare team. If you have a passion for cooking and want to make a difference in the lives of others, this opportunity is perfect for you.
Job Description - Cook/Baker - PRN (7449-2676)
Job Title: Cook/Baker - PRN
Location: Spring View Hospital, Kentucky-Lebanon
Prepare and cook/bake a variety of food items according to established recipes. Adjust recipes as appropriate to meet customer’s nutritional and age-specific needs (neonate through geriatric). Complete all assignments to meet established serving times. Follow all safety and sanitation procedures to prevent food borne illness.
High school diploma or equivalent is preferred; however, must have the ability to read, write, and communicate with others. Two years’ previous large volume cooking experience is preferred.