Baker

Ontario Trillium Foundation; Fenton (MI); On-site; USD 25,000 - 35,000; Full time

Job summary

Ontario Trillium Foundation is hiring a Production Team Member in Fenton, Michigan. Your main responsibilities will include ensuring guest satisfaction through the quality production of bakery and menu items while assisting with guest requests. Applicants should demonstrate a passion for guest service, have a strong work ethic, and ideally possess food preparation experience. Reliability and the ability to work in a team are essential. Join us in a fast-paced environment where your energy and dedication will shine.

Qualifications

• Demonstrate a passion for guest service and creating exceptional guest experiences.
• Enjoy working with a successful team in a safe environment.
• Have a strong work ethic and are committed to your team.
• Are reliable, dependable & take instruction well.
• Previous food preparation experience considered an asset.
• Are 20 years of age or older.

Responsibilities

• Prioritize guest satisfaction through quality food production.
• Serve guests and respond to special requests courteously.
• Follow company standards for preparing products.
• Maintain cleanliness and organization in the workplace.
• Minimize food waste and ensure product freshness.

Skills

Passion for guest service

Ability to multi-task

Strong work ethic

Reliable and dependable

Job description

As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery & menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner.

You follow Tim Hortons standards and guidelines when preparing products. You support a clean and organized environment through regular clean up; maintain a neat and professional appearance in accordance to our company policy, minimize food waste and maintain freshness of products.

Your energy and passion for guest service are what make you a top team member in this fast-paced environment while your ability to multi-task and communicate with your fellow team members will contribute to your success.

Apply to this job if you:

• Demonstrate a passion for guest service and creating exceptional guest experiences
• Enjoy working with a successful team in a safe environment
• Have a strong work ethic and are committed to your team
• Are reliable, dependable & take instruction well
• Previous food preparation experience considered an asset.
• Are 20 years of age or older