Assistant Restaurant Manager — Lead Teams & Guest Experience

Border Foods LLC; Dorr Township (MI); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Top pay in industry

Bonus up to $20k annually

Tuition reimbursement

Medical/Dental/Vision benefits

Free food

Paid time off

Career growth culture

Job summary

Border Foods LLC is seeking an Assistant Manager to drive daily restaurant operations, coach a diverse team, and uphold Border Foods CORE values of accountability, integrity, family, excellence, teamwork and empowerment.

The role emphasizes managing guest experiences, labor, and food quality while supporting safe, welcoming environments. Candidates should embrace growth and contribute to a high-performing team.

Qualifications

• 1+ year restaurant or retail experience preferred.
• Experience with sales building and managing P&L statements.

Responsibilities

• Oversee daily restaurant operations to deliver great food and a friendly guest experience.
• Lead, coach, and develop Team Members and Shift Leaders.
• Support scheduling, labor control, and inventory management to meet budgeted goals.
• Ensure compliance with health, safety, and company policies.

Skills

Sales building

P&L statements

Recruiting

Training

Customer service

Team leadership

Education

High school diploma or equivalent

ServSafe Certification

Job description

Border Foods LLC is seeking an Assistant Manager to drive daily restaurant operations, coach a diverse team, and uphold Border Foods CORE values of accountability, integrity, family, excellence, teamwork and empowerment.

The role emphasizes managing guest experiences, labor, and food quality while supporting safe, welcoming environments. Candidates should embrace growth and contribute to a high-performing team.