Assistant Restaurant Manager: Lead Teams, Elevate Experience

Border Foods LLC

Afton (WY)

On-site

USD 19,000 - 48,000

Full time

6 days ago

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Benefits offered by this job

Flexible scheduling

Top pay in the industry

Bonus program up to $20,000 annually

Education programs including GED andTu

Scholarship opportunities

Medical/Dental/Vision benefits for all

Free food

Vacation Time, Sick, Holiday Pay

Vacation Donation Program

Career growth and support

Job summary

Border Foods LLC is seeking an Assistant Manager to lead restaurant operations and a high-performing team in a fast-paced setting. You will uphold CORE values, drive exceptional guest experiences, and manage team performance, scheduling, and training.

The role rewards strong leaders with top industry pay, a bonus program, education and tuition reimbursement, and comprehensive health benefits. Expect a dynamic, growth-oriented culture with opportunities to advance.

Qualifications

Minimum of one years restaurant or retail experience, or combined experience and education.
Experience with sales building, P&L statements, recruiting, and training.
Proven track record of successful hiring and retention.
Must be able to work early mornings, evenings, weekends and some holidays.
Non-exempt management position; minimum of 50 hours per week.
ServeSafe Certified.
Must be at least 18 years of age.

Responsibilities

Oversee operation of the restaurant and build a strong team.
Uphold Border Foods CORE values: Accountability, Integrity, Family, Excellence, Teamwork and Empowerment.
Provide customers with great food and a friendly experience.
Ensure safety and quality standards across all shifts.