Assistant Restaurant Manager — Lead Guest Joy & Team Growth

Chuck E. Cheese; Baton Rouge (LA); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Employee Assistance Program (EAP)

Tuition savings

Job summary

Chuck E. Cheese is seeking an Assistant Manager to lead a team in a high-energy family entertainment environment.

You will manage daily operations, supervise staff, schedule shifts, and uphold guest service standards to ensure every guest leaves happy. The role emphasizes cost control, inventory oversight, training and coaching, and partnership with Kitchen, Showroom, and Gameroom areas to maintain quality and safety.

Qualifications

• Must be able to work 40 hours a week.
• Experience managing people, preferably in food service or as Opening Coordinator.
• Ability to lead a fast-paced team and uphold guest service standards.

Responsibilities

• Make daily decisions involving time management, staff scheduling, cleanliness and guest service standards.
• Build sales and maximize profits by recruiting, training, developing and motivating your team.
• Coach and inspire the team to deliver outstanding guest service and maintain a safe, clean environment.
• Understand cost control procedures, inventory, financials, and labor management.
• Take ownership of an Area of Interest (AOI) and rotate through Kitchen, Sales, Showroom, and Gameroom responsibilities.

Skills

Coaching & Developing Others

Effective Communication

Composure

Resourcefulness

Ethics & Integrity

Time & Priority Management

Education

High school diploma or GED

Job description

Chuck E. Cheese is seeking an Assistant Manager to lead a team in a high-energy family entertainment environment.

You will manage daily operations, supervise staff, schedule shifts, and uphold guest service standards to ensure every guest leaves happy. The role emphasizes cost control, inventory oversight, training and coaching, and partnership with Kitchen, Showroom, and Gameroom areas to maintain quality and safety.