Assistant Manager: Lead Teams & Delight Guests

Dhanani Group Inc; Des Plaines (IL); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Scholarship Fund Program

Emergency fund

Discount program

Provider cost estimator

Wellness program

Pregnancy planning tool

Job summary

Burger King in Des Plaines, IL is seeking a Restaurant Supervisor to lead daily operations and develop strong teams. You will balance guest satisfaction with financial goals, coach staff, and ensure high standards of service and cleanliness.

This full-time role requires 1–2 years supervisory experience, a high school diploma, and the ability to thrive in a fast-paced environment. The position offers growth opportunities within our growing Burger King franchise.

Qualifications

• Must have a high school diploma or equivalent.
• Minimum of 1-2 years supervisory experience.
• Excellent guest service skills required.
• Ability to work in a fast-paced environment.
• Ability to communicate effectively with guests and team members.

Responsibilities

• Develop Servant Leaders—puts your people and restaurant first.
• Create Memorable Experiences—delivers top service.
• Administration—balances guest experience with financial goals.
• Welcomes new team members and provides training.
• Leads team huddles to motivate and inform.
• Ensures ongoing training and coaching for staff.
• Builds shift supervisor capability and readiness.
• Monitors speed of service to meet guest expectations.
• Ensures restaurant is welcoming and clean.
• Reviews sales, scheduling, and HACCP logs for accuracy.
• Implements cost controls and adjusts production planning.
• Addresses employee needs and conducts operational assessments.

Skills

Personable

Results-oriented self-starter

Team leadership

Education

High school diploma or equivalent

Job description

Burger King in Des Plaines, IL is seeking a Restaurant Supervisor to lead daily operations and develop strong teams. You will balance guest satisfaction with financial goals, coach staff, and ensure high standards of service and cleanliness.

This full-time role requires 1–2 years supervisory experience, a high school diploma, and the ability to thrive in a fast-paced environment. The position offers growth opportunities within our growing Burger King franchise.