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Burger King in Chicago is seeking a hands-on restaurant supervisor to lead a fast-paced team while upholding guest service and quality standards. You will develop leaders, coach staff, manage schedules, and help drive performance in a high-volume setting.
Requirements include a high school diploma and 1–2 years supervisory experience. Must be reliable, communicative, and able to work all shifts including weekends. We offer growth opportunities and a supportive, team-focused environment.
Burger King in Chicago is seeking a hands-on restaurant supervisor to lead a fast-paced team while upholding guest service and quality standards. You will develop leaders, coach staff, manage schedules, and help drive performance in a high-volume setting.
Requirements include a high school diploma and 1–2 years supervisory experience. Must be reliable, communicative, and able to work all shifts including weekends. We offer growth opportunities and a supportive, team-focused environment.