Assistant Manager

28039 Jersey Mike's Sykesville; Sykesville (MD); On-site; USD 40,000 - 55,000; Full time

Job summary

28039 Jersey Mike's Sykesville is seeking an Assistant General Manager responsible for maintaining a clean restaurant, managing a team, and ensuring excellent customer service. The ideal candidate will possess a high school degree, at least one year of QSR experience, and a Food Handler certification. Strong communication skills and the ability to thrive in a fast-paced environment are essential. Reliable transportation is required, and participation in Jersey Mike's training programs is expected.

Qualifications

• 1 year of Quick Service Restaurant (QSR) experience preferred.
• Must be 18 years or older to operate the slicer.
• Serve Safe Certification - Food Handler is required.
• Must have reliable transportation.

Responsibilities

• Maintain a clean restaurant environment.
• Manage and lead a crew of 3 to 7 people.
• Create employee schedules and place inventory orders.
• Interface with customers to provide exceptional experiences.
• Participate in management team meetings and strategy sessions.

Skills

Excellent Menu and product knowledge

Ability to work in a fast-paced environment

Effective communication skills

Ability to multitask

Education

High school degree or equivalent

Job description

Job Description

Assistant General Manager responsibilities include, but are not limited to:

• Maintain restaurant that is noticeably cleaner than others
• Work in a fast-paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the term’s accountability and integrity
• Key Holder
• Perform all tasks related to opening and closing of store
• Knows how to bake bread and perform all prep
• Manage and lead crew of 3 to 7 people
• Proficient in slicing
• Create employee schedule
• Place inventory orders
• Fill in for Manager in all capacities when neededAssist in employee training
• Lead by example
• Participate in management team meetings and strategy sessions

Qualifications for the job

• Education: High school degree or equivalent
• 1 Year QSR experience preferred
• Other: Must be 18 years or older to operate the slicer
• Serve Safe Certification - Food Handler
• Must have reliable transportation

Key Competencies

• Excellent Menu and product knowledge awesome personality
• Must be able to thrive in a fast pace environment
• Desire to improve self and skill sets
• Able to communicate effectively with guests. Awesome personality
• Participate in all Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer

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