Assistant Manager

Fourteen Foods Career Center

Floyds Knobs (IN)

On-site

USD 42,000 - 58,000

Full time

11 days ago
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Benefits offered by this job

Health coverage (medical)
Dental coverage
Vision coverage
Daily pay
Tuition reimbursement
Anniversary recognition
Employee referral program
Bereavement leave

Job summary

Fourteen Foods Career Center in Floyds Knobs, IN is seeking an Assistant Manager for the Restaurant. The role focuses on quality customer service and food products, adhering to Fourteen Foods and International Dairy Queen standards, while supporting restaurant management responsibilities.

Candidates should have 2+ years in food-service leadership, a high school diploma or GED, a valid driver's license, reliable transportation, and the ability to pass background and motor vehicle checks; ServSafe

Qualifications

  • 2+ years in a restaurant Shift Manager or Assistant Manager role.
  • High school diploma or GED.
  • Must be 18 years or older and have a valid driver’s license.
  • Reliable transportation and ability to pass background and MVR checks.
  • ServSafe Certification and/or Food Handler’s Permit where required.
  • Ability to work evenings, weekends, and holidays.
  • Ability to communicate effectively in English.

Skills

Communication
Customer service
Leadership

Education

High school diploma or GED

Tools

ServSafe Certification
Food Handler’s Permit

Job description

Position Overview:

TheRestaurantAssistant Managerprovides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while assisting with and learning restaurant management responsibilities.


Assistant Manager Qualifications:


  • 2+ years previous experience as a restaurant Shift Manager, Assistant Manager, or similar food service management role.

  • High school diploma or G.E.D. equivalent.

  • Must be 18 years of age or older.

  • Must possess and maintain a valid driver’s license.

  • Must have reliable transportation.

  • Must successfully pass a background check and motor vehicle record check.

  • Possession of Food Handler’s Permit and/or ServSafe Certification (where required).

  • Flexibility to work a variety of shifts, including evenings, weekends, and holidays.

  • Ability to communicate effectively in English.


Our Benefits:

We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.

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