Assistant General Manager: Travel Center Leader & Growth

Applegreen Travel Plazas; Monroe Township (NJ); On-site; USD 52,000 - 78,000; Full time

Benefits offered by this job

Flexible Schedules

Paid Time Off

401 (k) with Company Match

Earned Wage Access – Pay on Demand

Education Assistance

Employee Referral Bonus

Meal Discount

Pet Insurance

Job summary

Applegreen USA Welcome Centers Central Services in New Jersey is seeking an Assistant General Manager to help ensure daily operations run smoothly across our locations. This role provides an entry-level path to develop essential leadership and decision-making skills while supporting restaurant performance, brand standards, and customer satisfaction.

You will lead with a focus on teamwork, coaching, and clear communication, while maintaining safety, cash handling, and inventory controls in a

Qualifications

• Strong leadership and management skills with proven ability to motivate and inspire a team.
• Excellent customer service abilities and positive attitude.
• Excellent verbal and communication skills with a sharp business acumen.
• Basic food safety understanding and practice.
• Ability and willingness to lift/push objects weighing over 30 lbs.

Responsibilities

• Deliver performance feedback, set goals, foster teamwork, and communicate business objectives.
• Supervise day-to-day store operations, assign work, coach shifts supervisors, and ensure performance.
• Capably act in the absence of the general manager to maintain operations.
• Motivate staff and maintain morale during challenging periods.
• Ensure brand standards, cash handling accuracy, inventory checks, and customer satisfaction.

Skills

Leadership

Customer Service

Communication

Food Safety

Team Motivation

Store Operations

Job description

Applegreen USA Welcome Centers Central Services in New Jersey is seeking an Assistant General Manager to help ensure daily operations run smoothly across our locations. This role provides an entry-level path to develop essential leadership and decision-making skills while supporting restaurant performance, brand standards, and customer satisfaction.

You will lead with a focus on teamwork, coaching, and clear communication, while maintaining safety, cash handling, and inventory controls in a