Assistant General Manager - Lead Ops & Guest Experience

Harri; Fredericksburg (VA); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Early Wage Access

Health, Dental, Vision, Telemedicine,

Pet Insurance plus more

401k enrollment

Paid sick leave, parental leave, and社区

Free CAVA Meal for every shift worked

Growth opportunities

Job summary

CAVA is seeking an Assistant General Manager to help lead restaurant operations, sustain high service standards, and manage daily activities alongside the General Manager. You will support scheduling, training, and guest satisfaction in a fast-paced environment.

Your role includes assisting with financial tracking, inventory management, and staff development to drive profitability while upholding company values and hospitality excellence.

Qualifications

• 1-2 years of supervisory or management experience in restaurant or hospitality.
• Strong leadership and team management skills.
• Excellent communication and interpersonal abilities.

Responsibilities

• Assist the General Manager in managing daily restaurant operations, including opening and closing procedures.
• Ensure adherence to standards for food quality, service, and cleanliness.
• Oversee inventory, ordering, and cost control to maintain profitability.

Skills

Leadership

Team management

Communication

Customer service

Problem solving

Labor management

Job description

CAVA is seeking an Assistant General Manager to help lead restaurant operations, sustain high service standards, and manage daily activities alongside the General Manager. You will support scheduling, training, and guest satisfaction in a fast-paced environment.

Your role includes assisting with financial tracking, inventory management, and staff development to drive profitability while upholding company values and hospitality excellence.