Assistant General Manager - Flexible Hours in Hospitality

Bojangles'

Cayce (SC)

In loco

USD 44.000 - 60.000

Tempo pieno

14 giorni+

Una candidatura completa in un minuto

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Vantaggi offerti da questo lavoro

Flexible hours
Weekly pay
Telemedicine
Health insurance
Dental insurance
Vision insurance
Paid vacation
Free meals
Leadership development
401(k) match

Descrizione del lavoro

Bojangles' in Cayce, SC is seeking an Assistant General Manager to lead our team in delivering exceptional Southern Hospitality and guest experiences. You will work with the General Manager to drive traffic, sales, and profitability while maintaining a customer-centric culture.

Responsibilities include team leadership, culture building, and adherence to BoFood and BoLabor standards. Eligible candidates enjoy weekly pay, flexible hours, and opportunities for development.

Competenze

  • 2+ years of management experience.
  • Must be 18 years or older.
  • Able to read, write and speak English.

Mansioni

  • Creates an inviting culture in the store, a place where team members feel respected and valued.
  • Actively seek growth opportunities or assignments for development.
  • Communicates effectively with all guests (internal and external).
  • Takes an active role with all new team members.
  • Effectively demonstrates our Cultural Principles in every interaction.
  • Subject matter expert and adherence to all systems and processes to include BoFood and BoLabor.
  • Upholds standards and takes corrective action when standards are not being met.
  • Empowers team members to maintain WOW guest service with every interaction.
  • Reduce R&M through proper manager walks, process execution, and timely escalation of opportunity where applicable.
  • Engages in all LTO throughout LTO life cycle, including training and POP by deadlines.

Conoscenze

Leadership
People management
Coaching
Communication
Multitasking

Strumenti

Microsoft Office

Descrizione del lavoro

Bojangles' in Cayce, SC is seeking an Assistant General Manager to lead our team in delivering exceptional Southern Hospitality and guest experiences. You will work with the General Manager to drive traffic, sales, and profitability while maintaining a customer-centric culture.

Responsibilities include team leadership, culture building, and adherence to BoFood and BoLabor standards. Eligible candidates enjoy weekly pay, flexible hours, and opportunities for development.

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