Assistant General Manager - Elevate Resort Dining

Virgin Hotels Las Vegas

Las Vegas (NV)

Hybrid

USD 70,000 - 100,000

Full time

10 days ago

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Job summary

Virgin Hotels Las Vegas seeks an Assistant General Manager for Kassi Beach House to assist the General Manager in delivering an extraordinary dining experience. Lead a team of passionate individuals and exceed guests' expectations while coordinating operations across front and back of house venues.

The role requires a strong focus on guest service, staff development, cost control, and adherence to safety and health standards within a dynamic hospitality environment.

Qualifications

  • Must have current, legal ability to work in the United States.
  • Clear verbal and written English communication.
  • Valid Food Handling Safety Certification & Alcohol Training Certification.
  • 5 years of management experience in a full-service restaurant or lounge.

Responsibilities

  • Interview, select, train, supervise, counsel, and discipline restaurant team members for efficient operation.
  • Organize pre-shift and departmental meetings with pertinent information for the team (house count, menu changes).
  • Schedule and direct team members in work assignments.
  • Interact with guests to promote resort facilities and services and build long-term relationships.
  • Maintain profitability by controlling payroll and equipment costs.

Skills

Team leadership
Communication skills
Problem solving
Adaptability
Motivational leadership
Customer service focus
English proficiency

Education

Associate or Bachelor's degree preferred

Job description

Virgin Hotels Las Vegas seeks an Assistant General Manager for Kassi Beach House to assist the General Manager in delivering an extraordinary dining experience. Lead a team of passionate individuals and exceed guests' expectations while coordinating operations across front and back of house venues.

The role requires a strong focus on guest service, staff development, cost control, and adherence to safety and health standards within a dynamic hospitality environment.

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