Restaurant Operations Lead — Guest Experience & Growth

50 Eggs Hospitality Group; Las Vegas (NV); Hybrid; USD 70,000 - 105,000; Full time

Job summary

50 Eggs Hospitality Group seeks an Assistant General Manager in Las Vegas to oversee daily restaurant operations and lead a dynamic team. You will ensure guest satisfaction, manage inventory and scheduling, and drive profitability while upholding brand standards.

The role requires strong leadership, excellent communication, and the ability to work flexible hours, weekends, and holidays in a fast-paced environment. Join a multi-brand, hospitality-focused company committed to guest excellence.

Qualifications

• 3+ years restaurant management experience
• Excellent verbal and written communication skills
• Ability to work flexible hours including weekends/holidays
• Strong leadership and staff development
• Ability to manage inventory, scheduling, and costs

Responsibilities

• Oversee all areas of the restaurant and make final guest service decisions
• Adhere to standards to increase sales and minimize costs
• Complete financial and payroll duties accurately and on time
• Enforce sanitation practices and compliance with laws
• Recruit, supervise, develop and discipline hourly staff
• Prepare schedules and ensure proper staffing for all shifts

Skills

Communication

Decision-making

Under pressure

Flexible hours

Initiative

Guest service

Interpersonal skills

Appearance

English proficiency

Tools

MS Office

ALOHA

Compeat Advantage

Job description

50 Eggs Hospitality Group seeks an Assistant General Manager in Las Vegas to oversee daily restaurant operations and lead a dynamic team. You will ensure guest satisfaction, manage inventory and scheduling, and drive profitability while upholding brand standards.

The role requires strong leadership, excellent communication, and the ability to work flexible hours, weekends, and holidays in a fast-paced environment. Join a multi-brand, hospitality-focused company committed to guest excellence.