Assistant F&B Manager: Lead Service & Culinary Excellence

Goldbelt Inc.

Juneau (AK)

Presencial

USD 66.000 - 80.000

Jornada completa

Hace 8 días

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Descripción de la vacante

Goldbelt Inc. in Juneau, AK, is seeking an Assistant Food & Beverage Manager to coordinate restaurant, bar, snack bar, espresso stands, and catering operations. This role supports dining room service, catering events, and catering sales in a fast-paced setting on Mount Roberts.

The candidate must have a high school diploma or GED and at least three years in F&B, with the ability to obtain TAP and Alaska Food Worker cards. A strong leader with excellent guest relations is essential.

Formación

  • High school diploma or GED is required.
  • Minimum three years in Food & Beverage-related field.
  • Ability to obtain TAP card and Alaska Food Worker Card.
  • Pass background check successfully.

Responsabilidades

  • Assist management of Goldbelt Tram's restaurant and F&B operations for meals, catering and events.
  • Oversee breakfast, lunch and dinner service as directed by the Manager.
  • Implement workflow procedures and manage inventories.
  • Schedule front of house and ensure labor targets are met.
  • Train staff to deliver exceptional service and create memorable guest experiences.
  • Collaborate with F&B team on new Ideas; ensure regulatory compliance.

Conocimientos

Food & Beverage passion
Leadership
Guest engagement
Operations knowledge
Customer service
Team coordination
POS familiarity
Organizational skills

Educación

High school diploma or GED
3+ years F&B experience
TAP card eligibility
Alaska Food Worker Card

Herramientas

Point of Sale Systems

Descripción del empleo

Goldbelt Inc. in Juneau, AK, is seeking an Assistant Food & Beverage Manager to coordinate restaurant, bar, snack bar, espresso stands, and catering operations. This role supports dining room service, catering events, and catering sales in a fast-paced setting on Mount Roberts.

The candidate must have a high school diploma or GED and at least three years in F&B, with the ability to obtain TAP and Alaska Food Worker cards. A strong leader with excellent guest relations is essential.

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