Assistant Baker - Precision Baking & Flexible Schedule

Nothing Bundt Cakes

Herndon (VA)

Vor Ort

USD 28.000 - 36.000

Vollzeit

vor 29 Stunden
Sei unter den ersten Bewerbenden
Bewerbungsgenerator

Mach aus dieser Rolle ein Bewerbungsgespräch — ein Lebenslauf und ein Anschreiben, die darauf ausgerichtet sind, was dieser Arbeitgeber sucht.

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Benefits dieser Stelle

Competitive salary
Employee discounts
Flexible schedule

Zusammenfassung

Nothing Bundt Cakes is seeking an Assistant Baker to partner with the Baker to ensure cakes of the highest quality for our guests and to meet production demands. Following proprietary recipes and NbC standards, you will help perform repetitive baking processes and maintain a clean, safe workspace.

You'll need to understand U.S. measurement units, lift up to 50 pounds, and work varying shifts including early mornings, evenings, weekends, and holidays. Prior bakery experience is a plus.

Qualifikationen

  • Applicants must be 18 years of age or older.
  • No formal education required; prior bakery or foodservice experience is a plus.

Aufgaben

  • Follow NbC recipes and production methods.
  • Use measuring instruments and bakery equipment to bake cakes.
  • Prepare raw ingredients and load pans into ovens; monitor baking.
  • Assist with daily baking and production flow.
  • Package, label, and store baked cakes; maintain logs.
  • Clean and restock workstation; ensure supplies for next shift.
  • Adhere to health and safety guidelines and NbC policies.
  • Maintain attendance and punctuality.

Kenntnisse

Measuring ingredients
Baking production
Food safety
Attention to detail
Time management

Ausbildung

No formal education required

Tools

Commercial-grade mixers
Bakery ovens

Jobbeschreibung

Nothing Bundt Cakes is seeking an Assistant Baker to partner with the Baker to ensure cakes of the highest quality for our guests and to meet production demands. Following proprietary recipes and NbC standards, you will help perform repetitive baking processes and maintain a clean, safe workspace.

You'll need to understand U.S. measurement units, lift up to 50 pounds, and work varying shifts including early mornings, evenings, weekends, and holidays. Prior bakery experience is a plus.

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