Artisan Meat Cutter & Merchandiser

Whole Foods Market IP. L.P.; Phoenix (AZ); Vor Ort; USD 25.000 - 42.000; Vollzeit

Benefits dieser Stelle

Whole Benefits

Store discount

Paid time off

Zusammenfassung

Whole Foods Market IP. L.P. is seeking a Meat Cutter to cut, platter, and merchandize meat products while ensuring high quality and safety standards. You will provide friendly, efficient service, support trainees, and uphold WFM procedures in a fast-paced retail environment.

The role requires strong cutting skills, knowledge of different meat cuts, and a commitment to customer satisfaction. Expect a schedule that includes nights and weekends as needed.

Qualifikationen

• 14+ months of retail experience.
• Completed WFM Butcher Apprentice Program or equivalent training.

Aufgaben

• Cuts, platters, and merchandises products (beef, pork, lamb, veal, poultry).
• Prepares specialty meat merchandise (sausage, oven ready products, cured meats).
• Checks product against WFM quality standards.
• Maintains sampling program.
• Monitors and assists in preventing spoilage.
• Mentors and supports Meat Cutter Trainee(s).
• Provides excellent customer service and answers phones promptly.
• Maximizes sales through proper prep, storage, rotation, stocking, and merchandising.
• Follows health, sanitation, and safe work practices.
• Maintains a clean and sanitary environment; maintains equipment.
• Performs opening, mid, and closing duties; checks signs and pricing.
• Reports safety hazards and violations.
• Performs other duties as assigned.

Kenntnisse

Meat cutting

Customer service

Team player

Safety compliance

Time management

Food safety knowledge

Ausbildung

Butcher Apprentice Program

Tools

Knives

Box cutters

Electric pallet jacks

Jobbeschreibung

Whole Foods Market IP. L.P. is seeking a Meat Cutter to cut, platter, and merchandize meat products while ensuring high quality and safety standards. You will provide friendly, efficient service, support trainees, and uphold WFM procedures in a fast-paced retail environment.

The role requires strong cutting skills, knowledge of different meat cuts, and a commitment to customer satisfaction. Expect a schedule that includes nights and weekends as needed.