Arby’s Shift Manager

Myerscough Foods; Mattoon (IL); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Employee meal discounts

Career advancement opportunities

PTO accrual

Health Benefits offered once full-time eligible

Job summary

A prominent restaurant chain is looking for a Shift Manager in Mattoon, Illinois. The role involves overseeing restaurant operations, leading the team, ensuring high-quality customer service, and maintaining food safety standards. Ideal candidates should have previous leadership experience, strong communication skills, and enjoy working in a fast-paced environment. Opportunities for bonuses, meal discounts, and career advancement are available.

Qualifications

• Previous restaurant or leadership experience preferred.
• Strong communication and problem-solving skills.
• Ability to multitask and work in a fast-paced environment.

Responsibilities

• Supervise team members and ensure smooth shift operations.
• Maintain a friendly atmosphere and address customer concerns.
• Ensure food is prepared according to standards and health regulations.
• Manage cash handling and inventory during the shift.
• Assist in training new team members.

Skills

Leadership

Customer Service

Problem-Solving

Communication

Multitasking

Job description

Job Title: Arby’s Shift Manager
Job Type:Full-time or Part-time
Job Summary:

The Shift Manager at Arby’s is responsible for overseeing restaurant operations during their assigned shifts. This role includes leading the team, ensuring high-quality customer service, maintaining food safety standards, and assisting with daily operations. Shift Managers help create a positive work environment and support the General Manager in running a successful restaurant.

Key Responsibilities:

• Leadership & Team Management:Supervise team members, provide coaching, and ensure smooth shift operations.
• Customer Service:Maintain a friendly, welcoming atmosphere and address customer concerns promptly.
• Food Quality & Safety:Ensure all food is prepared according to company standards and health regulations.
• Shift Operations:Manage cash handling, inventory, and food preparation during the shift.
• Training & Development:Assist in training new team members and reinforcing company policies.
• Problem-Solving:Handle unexpected challenges and ensure quick, effective resolutions.
• Opening & Closing Procedures:Oversee setup or shutdown of the restaurant, including cleaning and securing the premises.

Qualifications & Skills:

• Previous restaurant or leadership experience preferred.
• Strong communication and problem-solving skills.
• Ability to multitask and work in a fast-paced environment.
• Positive attitude and ability to motivate a team.
• Basic math and cash-handling skills.
• Competitive hourly pay based on experience
• Opportunity for bonuses or performance incentives.
• Employee meal discounts.
• Career advancement opportunities within Arby’s.
  • PTO accrual
  • Health Benefits offered once full time eligible

This position is ideal for individuals with leadership skills who are looking to grow within the restaurant industry. Shift Managers play a key role in ensuring each shift runs smoothly while maintaining Arby’s standards of service and quality.