Airport Prep Cook - Part-Time, Fast-Paced & Guest-Focused

Paradies Lagardère; Boston (MA); On-site; USD 20,000 - 29,000; Part time

Job summary

Paradies Lagardère is seeking a part-time Prep Cook for the Boston Logan Airport location (East Boston, MA 02128). The role is on-site with a $18 per hour rate and requires at least 1 year of cooking experience and ServeSafe certification.

You will follow recipes, maintain food quality, and support kitchen operations in a high-volume setting. The job emphasizes guest service, teamwork, and adherence to safety and sanitation standards.

Qualifications

• Requires food preparation and cooking experience in high-volume or fast casual environments.
• ServeSafe Certification or equivalent is required by state.
• Ability to work unsupervised and demonstrate good judgment with guests.
• High School Diploma or GED is required.

Responsibilities

• Prepare menu items following recipes and portion controls.
• Maintain cleanliness and organization of the prep area.
• Follow safety, sanitation, and uniform standards at all times.
• Assist with ordering and stocking ingredients as directed.

Skills

Cooking

Food preparation

Kitchen safety

English communication

Education

High School Diploma or GED

ServeSafe Certification

Tools

Knives

Slicers

Kitchen equipment

Job description

Paradies Lagardère is seeking a part-time Prep Cook for the Boston Logan Airport location (East Boston, MA 02128). The role is on-site with a $18 per hour rate and requires at least 1 year of cooking experience and ServeSafe certification.

You will follow recipes, maintain food quality, and support kitchen operations in a high-volume setting. The job emphasizes guest service, teamwork, and adherence to safety and sanitation standards.