Airport Prep Cook - Fresh To Order

Concessions International; Atlanta (GA); On-site; USD 21,000 - 28,000; Full time

Job summary

Concessions International at Atlanta Airport is seeking a Prep Cook to support operations by preparing vegetables, meats, and sandwiches according to recipes, and by plating and assembling items for service. You will follow safety and sanitation procedures and operate equipment to ensure quality.

This full-time, on-site role requires the ability to stand 6-8 hours, lift up to 50 pounds, read simple instructions, and comply with all sanitation standards.

Qualifications

• High school diploma or GED or equivalent.
• Ability to read and comprehend simple instructions and memos.
• Able to follow recipes and safety procedures.

Responsibilities

• Process vegetables, meats, seafood, poultry and other items for cooking.
• Follow standardized recipes to ensure quality and consistency.
• Operate and maintain equipment safely and hygienically.
• Label, date, rotate and store food according to standards.

Skills

Language Skills

Mathematical Skills

Reasoning Ability

Physical Stamina

Education

High school diploma or GED

Job description

Concessions International at Atlanta Airport is seeking a Prep Cook to support operations by preparing vegetables, meats, and sandwiches according to recipes, and by plating and assembling items for service. You will follow safety and sanitation procedures and operate equipment to ensure quality.

This full-time, on-site role requires the ability to stand 6-8 hours, lift up to 50 pounds, read simple instructions, and comply with all sanitation standards.