Airport Cook CD - Fast-Paced Kitchen & Growth

Avolta; Harrisburg (Dauphin County); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Health, dental and vision insurance

Generous paid time off (vacation, flex

Sick leave

Holiday pay

Meal and Transportation Benefits

401(k) retirement plan with company

Employee assistance program

Training and exciting career growth机会

Referral program – refer a friend and

Job summary

Avolta at Harrisburg International Airport is seeking a Cook CD – Standard to prepare cooked foods across multiple stations, including Fry, Flat Top Griddle, Pantry, and eggs. The role involves communicating ticket times to management and servers, while delivering high-quality customer service in a fast-paced setting.

The position is non-exempt and typically reports to the Store Manager or General Manager. Requires HACCP knowledge, 1 year of related cooking experience, and ability to lift up to

Qualifications

• Requires food preparation skills and knowledge of HACCP standards.
• Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.
• Requires food knowledge pertaining to Soups, Se2t e9, Broiler, Fry, and Pantry.
• Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with individuals.
• Requires the ability to lift and/or move up to 40 pounds.
• Requires the ability to bend, twist, and stand to perform normal job functions
• Frequently immerses hands in water and water diluted with chemical solutions
• Frequently works with sharp knives, utensils, and hot plates
• Frequently works in hot environment

Responsibilities

• Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products
• Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed
• Cleans and sanitizes work stations and equipment
• Practices excellent food safety and sanitation practices and complies with HACCP standards
• Operates a variety of kitchen equipment; Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables
• Stocks, dates, rotates, and checks temperature of product
• Other Duties as assigned

Skills

Food preparation

HACCP knowledge

Communication skills

Physical stamina

Job description

Avolta at Harrisburg International Airport is seeking a Cook CD – Standard to prepare cooked foods across multiple stations, including Fry, Flat Top Griddle, Pantry, and eggs. The role involves communicating ticket times to management and servers, while delivering high-quality customer service in a fast-paced setting.

The position is non-exempt and typically reports to the Store Manager or General Manager. Requires HACCP knowledge, 1 year of related cooking experience, and ability to lift up to