Service Staff (Part-time/Full-time)

CHIKUYOTEI SINGAPORE PTE LTD

Singapore

On-site

SGD 25,000 - 36,000

Full time

14 days+
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Job summary

CHIKUYOTEI SINGAPORE PTE LTD in Singapore is seeking friendly and motivated individuals to join our Service Team. You will play a key role in delivering a pleasant dining experience while upholding the standards of Japanese hospitality.

Responsibilities include welcoming customers, taking orders, serving food and beverages, handling enquiries, maintaining cleanliness, restocking items, and adhering to food and workplace safety guidelines.

Qualifications

  • 1-2 years of relevant working experience.
  • Excellent communication and interpersonal skills.
  • Positive attitude with good customer service skills.
  • Team player with good communication skills.

Responsibilities

  • Welcome and attend to customers in a warm, polite, and professional manner.
  • Take and process orders accurately; provide menu recommendations when needed.
  • Serve food and beverages promptly while ensuring quality presentation.
  • Handle customer enquiries and feedback efficiently.
  • Maintain cleanliness and hygiene of the dining area at all times.
  • Restock service items such as condiments, utensils, and napkins.
  • Adhere to food safety and workplace safety guidelines.

Skills

Customer service
Communication skills
Teamwork

Job description

About the Role

We are looking for friendly and motivated individuals to join our Service Team. You will play a key role in delivering a pleasant dining experience while upholding the standards of Japanese hospitality.

Responsibilities
  • Welcome and attend to customers in a warm, polite, and professional manner.
  • Take and process orders accurately; provide menu recommendations when needed.
  • Serve food and beverages promptly while ensuring quality presentation.
  • Handle customer enquiries and feedback efficiently.
  • Maintain cleanliness and hygiene of the dining area at all times.
  • Restock service items such as condiments, utensils, and napkins.
  • Adhere to food safety and workplace safety guidelines.
Requirements
  • At least 1 to 2 years of relevant working experience.
  • Excellent communication and interpersonal skills.
  • Positive attitude with good customer service skills.
  • Team player with good communication skills.
  • Flexibility to work split shifts, including weekends and public holidays.
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