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Senior Service Captain | Up to $3.2K + AWS + Bonus + Joining Bonus | 5 Days | Shift Work - 0310

THE SUPREME HR ADVISORY PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

3 days ago
Be an early applicant

Job summary

A leading hospitality recruitment agency in Singapore is seeking a Senior Captain for a semi-fine dining setting. Responsibilities include hands-on operations, management training, and ensuring compliance with hygiene standards. Candidates with prior Food & Beverage experience and wine knowledge are preferred. This role requires the ability to work split shifts and weekends. Competitive salary offered, along with bonuses and other benefits.

Benefits

Attractive Salary
Joining Bonus of $4,000
Overtime paid

Qualifications

  • Prior experience in Food & Beverage industry appreciated.
  • Knowledge of wine will be advantageous.
  • Flexibility in working hours and shifts.

Responsibilities

  • Hands-on involvement in daily operations.
  • Management training responsibilities focused on sales.
  • Ensure compliance with SOPs and hygiene standards.

Skills

Prior F&B knowledge
Wine knowledge
Ability to work weekends
Ability to work split shifts
Job description
Senior Captain (Semi Fine Dining)
  • Working Hours: 5 days (Split Shift); Kitchen closes 3pm–6pm
  • Location: Oasia Resort Sentosa Hotel / Somerset
  • Salary: $2,750 to $3,200 (with AWS + Bonus + $4,000 Joining Bonus!) + OT Paid
  • Prior F&B and wine knowledge will be an advantage
  • Able to work split shift
  • Able to work on weekends / public holidays

Interested applicants can also send your resume to Liwenpoh741@gmail.com and allow our consultant to match you with our clients. No charges will be incurred by candidates for any service rendered.

WA ME 9735 4019 for more Service Crew role

Job Scope
  • Hands-on involvement in daily operation to understand and execute duties
  • Undertake management trainings and responsibilities with focus on sales management, customer satisfaction, operating expenses and shop’s profitability
  • Focus mainly on Service/ FOH, but will have exposure to Kitchen/ BOH. May cover Kitchen/ BOH if operationally required
  • Enforce and ensure compliance to Company SOPs, governmental regulations, food safety and hygiene standards within the store
  • Any other ad-hoc duties base on operational needs

POH LI WEN REG NO: R25136683

THE SUPREMEHR ADVISORY PTE LTD EA NO: 14C7279

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