Senior Chef

IVEGAN PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A catering company in Singapore is seeking a dedicated individual for food preparation and kitchen management. Responsibilities include preparing food, creating new dishes, ordering supplies, and ensuring food safety standards. The ideal candidate will have a positive attitude, excellent communication skills, and a commitment to teamwork. This role offers the opportunity to work in a fast-paced environment.

Qualifications

• Must have a good working attitude and be punctual.
• Should be committed and responsible.
• Ability to work effectively in a team and fast-paced environment is required.
• Excellent communication and interpersonal skills are essential.
• Willingness to go the extra mile for the business.

Responsibilities

• Prepare food for all customers according to procedures and service standards.
• Create new dishes and menu items.
• Order ingredients and supplies.
• Manage inventory effectively.
• Ensure food safety and quality standards are met.
• Manage kitchen staff and ensure operational efficiency.

Skills

Good working attitude

Punctuality

Teamwork

Communication skills

Interpersonal skills

Job description

Overview

• Prepare food for all customers according to procedures and our service standard.
• Creating new dish and menu.
• Ordering ingredients and supplies.
• Managing inventory.
• Ensuring food safety and quality standards are met.
• Managing kitchen staff and ensuring the kitchen operates efficiently and effectively.

Job Requirements

• Good working attitude & punctuality
• Committed and responsible
• Ability to work effectively in a team and fast-pace environment
• Excellent communication and interpersonal skills
• Willing to go extra miles for the business