Rooftop Kitchen Chef de Partie: Fast-Paced & Precise

LUME ROOFTOP PTE. LTD.

Singapore

On-site

SGD 27,000 - 38,000

Full time

14 days+
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Job summary

Truth or Dare Rooftop Bar in Singapore is seeking a motivated Chef de Partie to join our kitchen team. You will manage your station, prepare mise en place and plate dishes to our standards.

In this fast-paced, vibrant rooftop venue, you will maintain food quality, uphold hygiene, and work closely with the Sous and Head Chefs to ensure smooth service. Shift work, weekends and public holidays required.

Qualifications

  • Previous experience as a Chef de Partie in a bar, club or similar kitchen.
  • Strong knowledge of food preparation, cooking techniques and station setup.
  • Ability to work efficiently in a fast paced restaurant environment.
  • Excellent knowledge of hygiene and food safety standards.
  • Detail oriented with focus on food quality and portion control.
  • Reliable team member, able to work shifts, weekends and holidays.

Responsibilities

  • Manage and oversee your assigned kitchen station during daily operations.
  • Prepare mise en place and ensure your station is ready for service.
  • Cook and plate dishes according to recipes and presentation standards.
  • Maintain consistency in food quality, taste, and presentation.
  • Uphold high standards of cleanliness, wastage control and food safety.
  • Report equipment issues or shortages promptly.
  • Support the Sous Chef and Head Chef to ensure smooth kitchen operations.
  • Perform other duties as assigned by management.

Skills

Chef de Partie
Food preparation
Kitchen operations
Hygiene standards
Attention to detail
Team player

Job description

Truth or Dare Rooftop Bar in Singapore is seeking a motivated Chef de Partie to join our kitchen team. You will manage your station, prepare mise en place and plate dishes to our standards.

In this fast-paced, vibrant rooftop venue, you will maintain food quality, uphold hygiene, and work closely with the Sous and Head Chefs to ensure smooth service. Shift work, weekends and public holidays required.

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