F&B Supervisor: Lead Service & Team Excellence

Marina Bay Sands; Singapore; On-site; SGD 39,060 - 55,800; Full time

Job summary

Marina Bay Sands is looking for a Supervisor to assist the Management team in restaurant operations. The role demands strong leadership and coordination of staff, ensuring customer service standards are maintained.

The ideal candidate must have a Certificate or Diploma in F&B, with at least 2 years of supervisory experience in a top-tier establishment. Flexibility to work shifts and a well-groomed professional appearance are required.

Qualifications

• Minimum of 2 years’ experience in a supervisory role at a 5-star hotel or deluxe restaurant.
• Basic service and operational knowledge.
• Professional appearance and ability to work under pressure.

Responsibilities

• Assist management in planning and managing restaurant operations.
• Lead and coordinate the service staff.
• Ensure compliance with cleanliness and service standards.
• Resolve guest issues personally.

Skills

Leadership

Team Coordination

Customer Service

Food & Beverage Operations

Education

Certificate or Diploma in F&B

Job description

Marina Bay Sands is looking for a Supervisor to assist the Management team in restaurant operations. The role demands strong leadership and coordination of staff, ensuring customer service standards are maintained.

The ideal candidate must have a Certificate or Diploma in F&B, with at least 2 years of supervisory experience in a top-tier establishment. Flexibility to work shifts and a well-groomed professional appearance are required.