Dining Room Captain: Elevate Guest Experience & Service

SENTINELLE HUMAN CAPITAL SOLUTIONS PTE. LTD.

Singapore

On-site

SGD 45,000 - 65,000

Full time

13 days ago

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Job summary

SENTINELLE HUMAN CAPITAL SOLUTIONS PTE. LTD. is seeking a Restaurant Captain to lead daily dining room operations in a fine dining setting, supervising service staff and safeguarding guest satisfaction.

The role requires hands-on floor leadership, strong guest relations, precise service execution, staff mentoring, inventory awareness, and strict adherence to safety standards, in a high-paced environment.

Qualifications

  • 2 to 3 years of experience in a food and beverage fine dining service role, with supervisory or lead experience preferred.
  • Strong leadership, communication, and interpersonal skills, with the ability to stay calm under a fast-paced environment.

Responsibilities

  • Floor supervision: coordinate and supervise the service crew, waiters, and hostesses during operations.
  • Guest relations: greet guests, manage reservations, handle seating arrangements, and resolve customer complaints or feedback.
  • Service execution: take food and beverage orders, explain menu items, and assist with table service to maintain quality standards.
  • Staff training: conduct pre-shift briefings, mentor new team members, and monitor grooming, attendance, and performance.
  • Operations and inventory: collaborate with the kitchen, manage service supplies, track inventory levels, and assist with shift handovers.
  • Safety and compliance: ensure compliance with Singapore’s food safety, hygiene, and workplace safety regulations.

Skills

Leadership
Communication
Interpersonal skills
Calm under pressure

Job description

SENTINELLE HUMAN CAPITAL SOLUTIONS PTE. LTD. is seeking a Restaurant Captain to lead daily dining room operations in a fine dining setting, supervising service staff and safeguarding guest satisfaction.

The role requires hands-on floor leadership, strong guest relations, precise service execution, staff mentoring, inventory awareness, and strict adherence to safety standards, in a high-paced environment.

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