Delivery & Kitchen Ops Lead — Kongu Cuisine

SAI RHEA FOODS PTE. LTD.; Singapore; On-site; SGD 80,000 - 100,000; Full time

Job summary

A local food preparation company in Singapore is seeking a skilled chef with expertise in Kongunadu Cuisine. Candidates must have experience preparing a wide range of dishes including breakfast items like Idly and Dosa, as well as various vegetarian and non-vegetarian recipes. Successful applicants will play a key role in menu development and food preparation, showcasing their culinary skills across multiple cuisines. Join us to deliver authentic flavors and traditional recipes to our clientele.

Qualifications

• Must have experience preparing a variety of South Indian and North Indian dishes.
• Experience in preparing vegetarian and non-vegetarian items is essential.

Responsibilities

• Prepare multiple varieties of breakfast dishes including Idly and Dosa.
• Cook vegetarian and non-vegetarian recipes as per the menu.
• Prepare snacks, soups, and sweets in accordance with tradition.

Skills

Experience in Kongunadu Cuisine

Recipe preparation

Knowledge of various dishes

Job description

A local food preparation company in Singapore is seeking a skilled chef with expertise in Kongunadu Cuisine. Candidates must have experience preparing a wide range of dishes including breakfast items like Idly and Dosa, as well as various vegetarian and non-vegetarian recipes. Successful applicants will play a key role in menu development and food preparation, showcasing their culinary skills across multiple cuisines. Join us to deliver authentic flavors and traditional recipes to our clientele.