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A dynamic catering company in Singapore is seeking a Catering Sales Executive to expand its clientele and maintain exceptional service standards. The ideal candidate will identify new business opportunities, build strong client relationships, and exceed sales targets. Responsibilities include responding to enquiries, assisting with menu selection, and ensuring smooth execution of catering services. A Diploma in Hotel and F&B Management and at least 1-2 years of experience in catering sales are required. Attractive commission schemes and a supportive team culture are offered.