Airline Catering Chef — Global Inflight Meals

SATS Ltd.; Singapore; On-site; SGD 28,000 - 38,000; Full time

Job summary

A leading airline caterer in Singapore is seeking culinary professionals to prepare inflight meals. The role involves planning and producing meals, ensuring compliance with food safety regulations, and communicating effectively in English. Candidates should have knowledge of food hygiene and handling, teamwork abilities, and preferably have two years of relevant experience in the food and beverage sector. A practical test for culinary skills will be conducted.

Qualifications

• Basic English to understand work instructions and safety guidelines.
• Good knowledge of food hygiene and food handling procedures.
• Experience in hotel food and beverage operations preferred.

Responsibilities

• Plan and produce meals as assigned by Chef-in-charge.
• Ensure products received meet established expectations.
• Comply with food safety and hygiene regulations.

Skills

Basic English communication

Food hygiene knowledge

Decision-making skills

Problem-solving skills

Teamwork

Job description

A leading airline caterer in Singapore is seeking culinary professionals to prepare inflight meals. The role involves planning and producing meals, ensuring compliance with food safety regulations, and communicating effectively in English. Candidates should have knowledge of food hygiene and handling, teamwork abilities, and preferably have two years of relevant experience in the food and beverage sector. A practical test for culinary skills will be conducted.