Storekeeper

Red Sea Global Hospitality

Saudi Arabia

On-site

SAR 89,000 - 134,000

Full time

3 days ago
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Benefits offered by this job

Health Insurance coverage
Complimentary nights
Exclusive employee perks

Job summary

Red Sea Global Hospitality seeks a Storekeeper to oversee day-to-day storeroom operations at Shebara Resort. You will manage receiving, storage, issuance, and stock control under the Finance department.

Lead a small storeroom team, work with Purchasing and Finance, ensure accuracy, safety, and compliance, and uphold FIFO and waste minimization as part of a values-driven hospitality group in Saudi Arabia.

Qualifications

  • High School Diploma or equivalent; a diploma or certification in Storekeeping, Inventory Management, Finance, or Supply Chain is an advantage.
  • Minimum two to three years experience in storeroom, warehouse, inventory, or receiving role, preferably within a hotel or hospitality environment.
  • Solid working knowledge of inventory control, stock handling, and receiving procedures.
  • Previous experience supervising or coordinating a small storeroom team is an advantage.
  • Working knowledge of inventory or ERP systems (e.g., Materials Control, SAP, or similar).
  • Good computer skills, including Microsoft Office applications, particularly Excel.

Responsibilities

  • Inventory Management & Stock Handling: organize, store, and handle materials; maintain stock records; conduct regular counts; monitor stock condition; report discrepancies.
  • Receiving & Inspection: oversee deliveries; verify quantities; document goods and store properly.
  • Stock Issuance & Distribution: issue items per requisitions; maintain stock movement documentation; meet department needs.
  • Stock Rotation & Waste Minimization: implement FIFO; minimize spoilage; identify slow-moving items.
  • Documentation & Record Keeping: maintain accurate stock records; coordinate counts and audits with Finance.
  • Housekeeping, Safety & Compliance: keep storeroom safe and clean; follow health, safety, and security procedures.
  • Team Leadership & Collaboration: supervise Storeroom Assistants; coordinate with Purchasing and Finance; communicate stock issues.

Skills

Inventory control
Team leadership
Receiving procedures
Excel
Attention to detail

Education

High School Diploma
Diploma in Storekeeping/Inventory Management (advantage)

Tools

SAP
Materials Control

Job description

Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

Job Title: Storekeeper

Department: Finance

Reporting to: Purchasing Manager / Chief Accountant

Property: Shebara Resort

About Us

Welcome to the next generation of hospitality excellence. At Red Sea Global Hospitality, we are committed to delivering exceptional guest experiences and creating an extraordinary work environment for our team members. Our ethos is deeply rooted in Respect, Responsibility, Passion, and Collaboration—values that guide us in our pursuit of operational brilliance, innovative guest service, and sustainable practices. Joining us means you will be part of a forward-thinking, pioneering organization, shaping the future of luxury hospitality, and contributing to the elevation of the Red Sea Global brand.

The Role

As a Storekeeper, you will take ownership of the efficient day-to-day operations of the storeroom, managing the receiving, storage, organization, issuance, and control of all goods and supplies.

You will lead the storeroom team, including Storeroom Assistants, and work closely with the Purchasing, Finance, and operational departments to ensure inventory is properly handled, accurately recorded, safely stored, and readily available to support operational requirements. You will be accountable for inventory control, stock accuracy, waste minimization, and compliance with company procedures.

At Red Sea Global Hospitality, we take pride in representing our resorts and the Kingdom of Saudi Arabia to visitors from around the world. We uphold a values-led culture and work collaboratively to deliver exceptional service and operational excellence.

Key Areas of Responsibilities:

Please note that the responsibilities outlined below are not exhaustive. Employees are expected to continuously support the evolving needs of the business, guests, and colleagues. As a Storekeeper, you will need to:

Inventory Management & Stock Handling

  • Manage the proper organization, storage, and handling of materials, goods, and supplies within the storeroom.
  • Ensure all inventory is stored appropriately to prevent damage, contamination, loss, or waste.
  • Maintain accurate records of stock movements, including receipts, issues, returns, and transfers.
  • Plan and conduct regular stock counts and inventory checks to ensure stock records are accurate.
  • Monitor the condition of stored goods and report damaged, expired, missing, or discrepant items to the Purchasing Manager or Chief Accountant.
  • Ensure stock is clearly organized and easily accessible when required.

Receiving & Inspection of Deliveries

  • Oversee the receiving of deliveries and check goods against purchase orders, delivery notes, and supporting documentation.
  • Verify the quantity and general condition of received goods.
  • Report any shortages, damages, discrepancies, or expired items to the Purchasing Manager or Chief Accountant and follow up with suppliers as required.
  • Ensure all received goods are properly documented and recorded according to company procedures.
  • Safely move and store received items in their designated locations.

Stock Issuance & Distribution

  • Control the issuance and distribution of goods to various departments based on approved requisitions.
  • Ensure requested items are issued in the correct quantity and within the required timeframe.
  • Maintain proper documentation for all stock issued, returned, or transferred.
  • Ensure the timely fulfilment of departmental stock requirements.
  • Ensure all stock movements are accurately recorded for inventory control purposes.

Stock Rotation & Waste Minimization

  • Implement and enforce proper stock rotation procedures, including FIFO (First In, First Out) and other applicable inventory practices.
  • Monitor perishable and non-perishable goods to minimize spoilage and unnecessary waste.
  • Identify and report slow-moving, excess, damaged, or expired inventory.
  • Oversee the proper handling and disposal of damaged or expired goods in accordance with company procedures.

Documentation & Record Keeping

  • Maintain accurate and organized records of stock receipts, issues, returns, and inventory movements.
  • Update inventory records and prepare supporting documentation for all stock transactions.
  • Coordinate periodic inventory counts, reconciliations, and audits with the Finance team.
  • Ensure all documentation is completed accurately and filed in accordance with company policies and Finance procedures.
  • Investigate inventory discrepancies and resolve stock-related issues, escalating where necessary.

Housekeeping, Safety & Compliance

  • Maintain a clean, safe, and well-organized storeroom at all times.
  • Ensure goods are stored safely and appropriately to prevent accidents, damage, or contamination.
  • Follow all company health, safety, hygiene, and security procedures.
  • Maintain appropriate housekeeping standards within all storage areas.
  • Handle goods and equipment safely and report any unsafe conditions immediately.

Team Leadership & Collaboration

  • Work closely with the Purchasing, Finance, and operational departments to ensure efficient storeroom operations.
  • Supervise, guide, and train Storeroom Assistants, allocating daily tasks and monitoring performance.
  • Support the Purchasing Manager and Chief Accountant with daily operational requirements and inventory-related activities.
  • Communicate effectively regarding stock shortages, discrepancies, damaged goods, or other operational concerns.
  • Carry out additional reasonable duties as assigned by the Purchasing Manager, Chief Accountant, or management.

Key Qualifications

Education and Experience

  • High School Diploma or equivalent; a diploma or certification in Storekeeping, Inventory Management, Finance, or Supply Chain is an advantage.
  • Minimum two to three years experience in a storeroom, warehouse, inventory, or receiving role, preferably within a hotel or hospitality environment.
  • Solid working knowledge of inventory control, stock handling, and receiving procedures.
  • Previous experience supervising or coordinating a small storeroom team is an advantage.
  • Working knowledge of inventory or ERP systems (e.g., Materials Control, SAP, or similar).
  • Good computer skills, including Microsoft Office applications, particularly Excel.

Skills and Competencies

  • Strong organizational, planning, and time-management skills.
  • Strong attention to detail and accuracy.
  • Sound numerical, analytical, and record-keeping skills.
  • Ability to lead a small team and work effectively with others.
  • Good communication and interpersonal skills.
  • Ability to apply and enforce procedures and maintain accurate documentation.
  • Solid understanding of inventory control and stock rotation principles.
  • Ability to work in a fast-paced operational environment.
  • Commitment to cleanliness, safety, and company standards.
  • Honest, reliable, and responsible with a strong sense of accountability.

In Return,

What We Offer

  • Exciting opportunities for personal and professional development at all levels, featuring targeted development programs aimed at equipping you for your next career move.
  • Competitive compensation package.
  • Access to exclusive perks, complimentary nights, and benefits within Red Sea Global Hospitality.
  • Health Insurance coverage whilst in service.
  • A supportive and inclusive work environment that values diversity and collaboration.
  • Employee Recognition Programmes.
  • Daily meals on duty and uniform dry-cleaning services.Year-round events of social, wellness programs, charity drives, and sports activities.

Accessibility and Adjustments

We welcome all applicants and are keen to ensure our employees reflect the diversity of the Kingdom of Saudi Arabia and the communities we serve. We are committed to providing reasonable adjustments throughout our recruitment process and we'll always endeavour to be as accommodating as possible. If you would like to discuss any specific requirements, please get in touch with us.

Red Sea Global Hospitality is an equal opportunity employer committed to diversity and inclusion in the workplace.

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