Seasonal Restaurant Manager — Lead Ops & Guest Experience

Ecojob; Jizan; On-site; SAR 43,000 - 71,000; Full time

Job summary

Ecojob in Jizan, Saudi Arabia, is seeking an experienced Restaurant Manager to oversee daily operations, staff scheduling, inventory control, and budgeting to deliver outstanding customer experiences.

The ideal candidate will have a strong background in restaurant management, fluency in English, and knowledge of Indian or Pakistani cuisine. This seasonal role offers a competitive salary of 1,700 USD and opportunities in a dynamic culinary environment.

Qualifications

• Staff management experience in a restaurant environment.
• Strong customer service orientation.
• Experience with budgeting and cost control.
• Experience with inventory management and ordering.

Responsibilities

• Oversee staff schedules and daily staffing needs.
• Manage inventory and budget to maintain quality and profitability.
• Ensure high standards of service and food quality.
• Handle customer complaints professionally and promptly.

Skills

Staff management

Customer service

Budgeting

Inventory control

English fluency

Job description

Ecojob in Jizan, Saudi Arabia, is seeking an experienced Restaurant Manager to oversee daily operations, staff scheduling, inventory control, and budgeting to deliver outstanding customer experiences.

The ideal candidate will have a strong background in restaurant management, fluency in English, and knowledge of Indian or Pakistani cuisine. This seasonal role offers a competitive salary of 1,700 USD and opportunities in a dynamic culinary environment.