Restaurant Manager - High-Volume Ops (Visa & Benefits)

Ally and Consultancy Pvt. Ltd.; Saudi Arabia; On-site; SAR 120,000 - 150,000; Full time

Job summary

A leading hospitality recruitment firm is seeking an experienced Restaurant Manager for a high-volume restaurant in Jeddah, Saudi Arabia. The role involves overseeing daily operations, staff training, and ensuring food quality standards. Candidates must have at least one year of experience and should possess strong leadership capabilities. This position offers a 2-year employment contract with comprehensive benefits such as food, accommodation, transport, and medical insurance, making it an attractive opportunity for professionals in the F&B sector.

Benefits

Food provided by the company

Accommodation provided by the company

Transport provided by the company

Medical insurance provided by the company

Airport pickup provided by the company

Qualifications

• Minimum 1 year experience in restaurant management, preferably in high-volume settings.
• Ability to lead front-of-house and back-of-house operations effectively.
• Basic English reading, writing, and speaking skills.

Responsibilities

• Manage all restaurant operations including staff coordination and service flow.
• Train and schedule staff to ensure guest satisfaction.
• Maintain cost control and inventory management.
• Address guest feedback and ensure compliance with health standards.

Skills

Leadership

Inventory Management

Sales Driving

Guest Service

Education

Any Hotel Management Course

Job description

A leading hospitality recruitment firm is seeking an experienced Restaurant Manager for a high-volume restaurant in Jeddah, Saudi Arabia. The role involves overseeing daily operations, staff training, and ensuring food quality standards. Candidates must have at least one year of experience and should possess strong leadership capabilities. This position offers a 2-year employment contract with comprehensive benefits such as food, accommodation, transport, and medical insurance, making it an attractive opportunity for professionals in the F&B sector.