Job Title: Quality Controller
Location: Jeddah & Riyadh , Saudi Arabia
Employment Type: Full-Time
Food factory / food manufacturing experience is a must for this role.
Role Overview:
Responsible for ensuring food safety, quality, and hygiene across production, central kitchen, storage, packing, dispatch, and delivery operations.
Key Responsibilities:
- Monitor HACCP, GMP, food safety, and hygiene standards
- Inspect incoming raw materials, production, finished products, packing, and labelling
- Monitor food temperatures and cold-chain controls
- Verify portion sizes, product specifications, and quality standards
- Conduct pre-dispatch and delivery quality checks
- Handle non-conformities, CAPA, root-cause analysis, and corrective actions
- Support customer complaint investigations and food safety audits
- Maintain accurate quality and food safety records and daily reports
- Ensure compliance with SFDA requirements and company SOPs
Requirements:
- Diploma / Bachelor's degree in Food Science, Food Technology, Microbiology, Quality Management, Hospitality, or a related field
- 2-4 years of relevant experience, including proven hands-on experience inside a food factory or food manufacturing plant (mandatory)
- HACCP / Food Safety certification preferred (ISO 22000 is a plus)
- Valid food handler health certificate
- Experience in high-volume meal production is a strong plus
- Working knowledge of SFDA regulations and audit requirements
- Good reporting skills (MS Excel / Word)
- Arabic and English communication skills
- Ability to work shifts, including early mornings and weekends as per the operations schedule