Pastry Chef job vacancy in Riyadh Saudi Arabia

Flyper

Riyadh

On-site

SAR 14,000 - 19,000

Full time

14 days+
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Job summary

Flyper in Riyadh, Saudi Arabia is seeking an experienced Pastry Chef to join our team. You will produce high quality, creative desserts and pastries, follow recipes, and add your own flair while complying with health and safety standards.

The role requires staying current with trends, maintaining kitchen discipline, and collaborating with staff to meet quality and flavor expectations. Salary is 1500 SAR per month and we welcome international applicants.

Qualifications

  • Proven experience as a pastry chef or baker in a professional setting.
  • Knowledge of cakes, cookies, pastries, tarts, mousses etc.
  • Ability to work under pressure in a fast-paced environment.
  • Excellent understanding of sanitation regulations.
  • Proficiency with baking equipment (e.g., mixers).
  • Creativity in developing new recipes.
  • Ability to work independently or as part of a team.
  • Excellent verbal communication skills.
  • Attention to detail and organizational skills.

Responsibilities

  • Prepare high quality pastries according to traditional recipes or innovative ideas for desserts including cakes, cookies, mousses etc.
  • Manage all day-to-day pastry operations such as baking goods etc., while following health codes and regulations
  • Create new recipes that will meet customer expectations on quality, flavor, texture etc.
  • Monitor stock levels of ingredients used in production process; reorder when necessary
  • Ensure adherence to strict health & hygiene standards throughout the kitchen operations
  • Keep abreast of new trends in baking methods/techniques/ingredients

Skills

Proven pastry chef experience
Dessert production
Creativity in recipes
Time management
Team collaboration
Communication skills
Sanitation knowledge

Tools

Mixer operation

Job description

Pastry Chef vacancy in Riyadh Saudi Arabia

Pastry Chef job vacancy in Riyadh Saudi Arabia

Job Summary: We are looking for an experienced and motivated Pastry Chef to join our team in Riyadh. As a Pastry Chef, you will be responsible for producing high quality, creative desserts and other pastries. You will need to be able to accurately follow recipes while adding your own unique style and flair to the dishes. You will also be required to keep up with the latest trends and ideas in pastry making and baking, as well as ensuring that all recipes are up-to-date with the latest health and safety regulations. This position comes with a salary of 1500 per month.

Required Qualifications and Skills
  • Proven experience as a pastry chef or baker in a professional setting
  • Knowledge of techniques for making cakes, cookies, pastries, tarts, mousses etc.
  • Ability to work under pressure within a fast-paced environment
  • Good understanding of sanitation regulations
  • Proficiency with relevant baking equipment (e.g., mixers)
  • Creativity and imagination for developing new recipes
  • Ability to work independently or as part of a team
  • Excellent verbal communication skills
  • Attention to detail and organizational skills
Job Duties and Responsibilities
  • Prepare high quality pastries according to traditional recipes or innovative ideas for desserts including cakes, cookies, mousses etc.
  • Manage all day-to-day pastry operations such as baking goods etc., while following health codes and regulations
  • Create new recipes that will meet customer expectations on quality, flavor, texture etc.
  • Monitor stock levels of ingredients used in production process; reorder when necessary
  • Ensure adherence to strict health & hygiene standards throughout the kitchen operations
  • Keep abreast of new trends in baking methods/techniques/ingredients

We welcome international applicants who can bring their expertise to our team!

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