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India Abroad in Mecca, Saudi Arabia, is seeking an Executive Chef to lead kitchen operations, menu planning, and staff management. You will ensure high quality and safety compliant cooking for a high-volume dining environment.
The role requires proven executive-chef experience, strong leadership, international cuisine knowledge, and ability to work under pressure with long hours.
We are seeking a highly skilled and experienced Executive Chef to join our team in Mecca, Saudi Arabia. As the Executive Chef, you will be responsible for overseeing all aspects of the kitchen operations, including menu planning, food preparation, and staff management. You will also ensure that all food served meets high quality standards and complies with health and safety regulations.