Executive Chef — Luxury Mecca Hotel

Abroad Work; Makkah Region; On-site; SAR 38,000 - 46,000; Full time

Job summary

Abroad Work in Mecca, Saudi Arabia, is seeking an experienced Executive Chef to lead our culinary team at a luxury hotel. The role requires strong leadership, menu development skills, and the ability to manage kitchen operations to the highest standards.

The ideal candidate will have 5+ years of relevant experience, a creative approach to menu development, and familiarity with Malayalee or Egyptian cuisine.

Qualifications

• 5+ years of experience in a similar role.
• Fluency or familiarity with Malayalee or Egyptian cuisine preferred.

Responsibilities

• Lead the culinary team and manage kitchen operations.
• Create and implement menus.
• Ensure the highest quality of food.

Skills

Leadership

Menu development

Kitchen operations

Quality control

Culinary creativity

Job description

Abroad Work in Mecca, Saudi Arabia, is seeking an experienced Executive Chef to lead our culinary team at a luxury hotel. The role requires strong leadership, menu development skills, and the ability to manage kitchen operations to the highest standards.

The ideal candidate will have 5+ years of relevant experience, a creative approach to menu development, and familiarity with Malayalee or Egyptian cuisine.