Executive Chef — Lead Kitchen, Menu Innovator (Jeddah)

Event Staffing; Jeddah; On-site; SAR 64,733 - 77,538; Part time

Job summary

Event Staffing is seeking an experienced Executive Chef to join our team in Jeddah. You will oversee kitchen operations, create innovative menus, and manage kitchen staff ensuring high quality dishes.

Ideal candidates will have proven experience in a high-end restaurant/hotel, knowledge of diverse cuisines, and strong leadership skills. This temporary position also welcomes English-speaking individuals and Indian nationals passionate about cooking.

Qualifications

• Proven experience as an Executive Chef or similar role in a high-end restaurant or hotel.
• Extensive knowledge of different cuisines, cooking techniques, and flavor profiles.
• Ability to create new menus while also maintaining popular dishes.

Responsibilities

• Oversee and manage all aspects of the kitchen operations including food preparation.
• Create new and exciting menus that appeal to our diverse clientele.
• Train and manage kitchen staff to maintain consistency and efficiency.

Skills

Leadership skills

Time-management skills

Knowledge of cuisines

Innovative cooking techniques

Job description

Event Staffing is seeking an experienced Executive Chef to join our team in Jeddah. You will oversee kitchen operations, create innovative menus, and manage kitchen staff ensuring high quality dishes.

Ideal candidates will have proven experience in a high-end restaurant/hotel, knowledge of diverse cuisines, and strong leadership skills. This temporary position also welcomes English-speaking individuals and Indian nationals passionate about cooking.