Executive Chef — Lead 5-Star Riyadh Kitchen & Menus

Avanta Works; Riyadh; On-site; SAR 17,000 - 21,000; Full time

Job summary

Avanta Works in Riyadh seeks an experienced Executive Chef to lead our 5-star hotel's culinary team and oversee all kitchen operations. You will manage staff, create menus, and ensure top standards of food preparation and presentation in a safe, hygienic environment.

The candidate should have at least 3 years of experience in a 5-star hotel. Arabic cuisine knowledge is desirable, and strong communication in English and Arabic is required; foreign applicants are welcome.

Qualifications

• At least 3 years of experience in a 5-star hotel.
• Arabic cuisine knowledge is desirable.
• Strong communication skills in English and Arabic.

Responsibilities

• Manage kitchen staff and oversee all culinary operations.
• Create menus and recipes.
• Ensure the highest standards of food preparation and presentation.
• Maintain a safe and hygienic working environment.
• Lead under pressure with strong leadership.

Skills

Leadership

Communication

Menu planning

Job description

Avanta Works in Riyadh seeks an experienced Executive Chef to lead our 5-star hotel's culinary team and oversee all kitchen operations. You will manage staff, create menus, and ensure top standards of food preparation and presentation in a safe, hygienic environment.

The candidate should have at least 3 years of experience in a 5-star hotel. Arabic cuisine knowledge is desirable, and strong communication in English and Arabic is required; foreign applicants are welcome.