Head Chef: Menu Innovation & Kitchen Leadership

Avanta Works; Riyadh; On-site; SAR 13,000 - 16,000; Full time

Job summary

Avanta Works in Riyadh, Saudi Arabia, seeks a talented Chef to join our team. The role includes managing a team of kitchen staff, creating menus, ordering and stock management, and ensuring the highest standards of quality in all dishes served.

The ideal candidate will have a passion for cooking, knowledge of food preparation methods, and experience in managing a kitchen and its staff. A creative approach to menu development and strong attention to presentation are essential.

Qualifications

• Experience in managing a kitchen and staff is preferred.
• Creativity in menu development and attention to presentation.

Responsibilities

• Manage kitchen staff and daily operations.
• Develop and update menus and recipes.
• Order supplies, manage stock, and control costs.
• Ensure high standards of quality and food safety.
• Liaise with suppliers and internal teams.

Job description

Avanta Works in Riyadh, Saudi Arabia, seeks a talented Chef to join our team. The role includes managing a team of kitchen staff, creating menus, ordering and stock management, and ensuring the highest standards of quality in all dishes served.

The ideal candidate will have a passion for cooking, knowledge of food preparation methods, and experience in managing a kitchen and its staff. A creative approach to menu development and strong attention to presentation are essential.