Craft Coffee & Beverage Specialist

CORE Life

Jeddah

On-site

SAR 42,000 - 58,000

Full time

14 days+

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Job summary

CORE Life in Jeddah is seeking a beverage and barista to prepare espresso-based drinks, teas, mocktails and other non-alcoholic beverages according to approved recipes and service standards. You will ensure consistency in taste, temperature and presentation.

You will maintain knowledge of all beverage products, manage mise en place, monitor stock, and keep the bar area clean and hygienic while following food safety guidelines.

Responsibilities

  • Prepare and serve coffee and espresso-based beverages, specialty drinks, teas, mocktails and other non-alcoholic drinks per recipes and service standards
  • Ensure consistency in beverage quality, taste, temperature, portioning and presentation
  • Maintain knowledge of all beverage products, ingredients, recipes, preparation methods and specials
  • Maintain understanding of coffee preparation techniques, brewing methods, ingredients and garnishing standards
  • Prepare mise en place and complete opening, closing and side duties
  • Ensure garnishes, ingredients and supplies are ready before service
  • Monitor stock levels to minimize shortages, spoilage and wastage
  • Apply FIFO for stock rotation and efficient product utilisation
  • Maintain the bar and beverage prep areas clean, organized and hygienic
  • Ensure beverage equipment are cleaned, maintained and used per procedures
  • Report equipment malfunctions or safety concerns to supervisor
  • Comply with food safety, hygiene, sanitation and safety standards
  • Maintain professional grooming and dress code during working hours

Job description

CORE Life in Jeddah is seeking a beverage and barista to prepare espresso-based drinks, teas, mocktails and other non-alcoholic beverages according to approved recipes and service standards. You will ensure consistency in taste, temperature and presentation.

You will maintain knowledge of all beverage products, manage mise en place, monitor stock, and keep the bar area clean and hygienic while following food safety guidelines.

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